like this delightful Sauvignon Blanc from South Africa
are all we drink these days. Call it Organic, Bio-dynamic, Natural, what have you as long as they are made with due respect for our dear Mother Earth.
In the coming months we will be writing a lot about local Hudson Valley wines and sustainably produced wines from around the world.
For the wine we made local versions of some dishes from a recent Bon Appetite article Inside Shed, Sonoma County’s Charming General Store and Restaurant